Friday, 07. June 2019, Hotel Nia, Autograph Collection, Porta Blu Cooking Series Presents: Summer Date Night Cooking with Cherries

from 07. June 2019 - 19:00 till 20:30

Hotel Nia, Autograph Collection

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Event description
Join Chef de Cuisine Michael Ridell at our weekly Porta Blu Cooking Series for a variety of fun classes, tips and tricks to enhance your culinary journey or just to have fun.
This week we will focus on seasonal cherries and create this beautiful 3-course date night dinner. Fresh greens with cherries, a sous vide Niman ranch lamb **** with cherry glaze and as the sweet ending a homemade cherry pie.


This is a hands-on class.
Wine will be served
Space is limited and reservations are required.

$25 per person.

Porta Blu Cooking Series Presents: Summer Date Night Cooking with Cherries, Hotel Nia, Autograph Collection event

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