Saturday, 28. March 2020, Miller Park, Brew Skies Beer and Food Festival Vendor Registration

from 28. March 2020 - 14:00 till 18:00

Miller Park

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Event description
Thank you for helping to make one of the best beeer and food festivals in Chattanooga possible! 
Home Brewers
Home brewers are invited to bring your best concoctions for attendees to sample from their souvenir tasting glasses! They'll then vote for their favorite home brew of the day to crown the People's Choice Home Brew Award. Also up for grabs are the Judges' Choice Home Brew Award. Don't forget about "Most Spirited Table" Award - pick a theme and have fun!
Each beer vendor should supply the following:


10 gallons of each beer you're entering (let us know how many you're bringing - minimum is 10 gallons of one beer)


Table and chairs


Jockey box for serving



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CO2 and regulator


Sign for your booth


Ice will be provided! No tents as you'll be under the covered walkway area of the Choo Choo Gardens. No electricity is available.
Stipend
We are only able to host an amazing event because of you! In appreciation, we will provide each team with $100 in gift cards to local breweries and/or Food City on the day of the event to help recoup costs of ingredients.
Breweries
Local breweries are also welcome to join in! Same vendor requirements as for home brewers, but the competition is for home brewers only. Approximately 1,000 attendees will sample your beers, and swag is welcome! Don't forget about "Most Spirited Table" Award - pick a theme and have fun!
Stipend
We are only able to host an amazing event because of you! In appreciation, we will purchase $100 in gift cards from your business to use as door prizes and appreciation gifts to other supporters.
Food competition
Got a killer or creative slider or taco concept? Professional and home/amateur cooks are invited bring your take on your handheld favorites! Get creative to capture the People's Choice Award or the Judges' Choice Award! Don't forget about "Most Spirited Table" Award - pick a theme and have fun!
Stipend
Thanks to the generosity of event sponsor Food City, the first 20 food vendors to sign up will receive a $100 Food City gift card on the day of the event to help recoup costs of ingredients. Applies to home/amateur cooks only -- not restaurants.
Each team should supply the following:


Tables and chairs


Heat source – propane, camp stove, grill, or sterno. No electricity is provided.


Cooking thermometer, cooking equipment, utensils and serving gloves


300 pieces of food


Additional info


Meat may be pre-cooked before the event but must be served at 160F.


No grilling. No deep frying. No open flames on-site


2 members per team max.


Teams are responsible for not preparing or serving harmful ingredients. (Teams must be willing to eat their own dish!)


Teams must provide a list of ingredients, including spices (due to allergies)


Keeping it clean!


Practice proper sanitation - keep your area clean.


Keep perishable items in a cooler packed with ice.


Use separate cutting boards for meats and vegetables. Wash your veggies!


Keep your hands clean. Use disinfecting sanitizer and plastic gloves.



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