Sunday, 08. September 2019, Washington, Neauxla Nights Supper Club by Creole for the Soul

from 08. September 2019 - 18:00 till 20:30


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Event description
Being from the Deep South, I miss the authentic flavors and homemade prepardness of Cajun and Creole dishes that are native to my birthplace of New Orleans, Louisiana. Whether you're from NOLA or just enjoy the flavors of the cuisine, Creole for the Soul invites you to our dinner table at Neauxla Nights.
Join us for an evening of community, connection, and conversation as the flavors of New Orleans feed your soul.
You'll enjoy a three coursed meal freshly prepared by Chef Devin of Creole for Soul, along with compliementary  speciality house cocktails, as you interact with good people, with good vibes, around good, good food.

STARTERCrawfish Egg Rolls Spicy crawfish tails, sauteed  vegetables, cheddar cheese, fried golden
Kale Caesar Salad with Crispy Garlic ChickpeasTender kale and shredded sprouts topped with a creamy homemade dressing, and crispy garlic roasted chickpeas
ENTREESeafood Gumbo with Blue Crab Legs Tender chicken, andouille sausage, gizzards, and shrimp slowly simmered in a dark brown roux with onions, celery, and bell peppers, and blue crab, served over white rice
DESSERTStrawberry Shortcake Cupcakes Provided by JazzDupCakes, LLC
Complimentary house cocktail

This is a supper club after all so the location is a secret. Registered attendees will receive the address 24hours prior to the dinner. For now, I'll just share that we will be in DC proper.
To learn more about Creole for the Soul, visit us online at

Neauxla Nights Supper Club by Creole for the Soul, Washington event

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