Friday, 27. September 2019, Local Loaf, Jones von Drehle Wine Dinner

from 27. September 2019 - 18:30 till 21:30

Local Loaf

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Event description
Join us for a dinner featuring NC Winery, Jones von Drehle on September 27th. Enjoy a delectable 5 course dinner, prepared by Chef Adam Spears, featuring 6 wines presented by Diana Jones. 

Course 1: Viognier
Chicken / NC Honey / Ginger / Lemon Confit / Olives 
Course 2:  Barrel Aged Chardonnay & Steel Chardonnay
Shrimp / Almond Milk / Prosciutto / Garlic
Course 3:  Cabernet Franc
Pork / Eggplant / Leeks / Curry
Course 4: Steel & Stone
Duck / Carolina Gold Rice Risotto / Brocollini / Cherries / Port
Course 5:  Petit Manseng 

Take advantage of early bird ticket prices until 11:59pm September 10th!

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Early Bird $65 per person (Taxes and fees may apply.)
General Admission $85 per person (Taxes and fees may apply.)

For more information or if you have any dietary restrictions please email us at

Jones von Drehle Wine Dinner, Local Loaf event

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